The International Society for Nutraceuticals and Functional Foods (ISNFF) is a Disciplinary Interest Group of the International Union of Food Science and
Technology (IUFoST).

The objectives of ISNFF shall be to:
  • Provide an appropriate international forum to foster communication among professionals in academia, industry and governments.
  • Provide technology transfer and facilitate communications among inventors, investors and other interested parties.
  • Foster cooperative endeavors with other professional organizations in the nutraceuticals, functional foods, natural health products and dietary supplements.
  • Assist the development of Nutraceuticals and Functional Foods Curricula around the globe.